Every few weeks we have a 'build a burger night' in our house which is always well received, especially by hubby. On this occasion though I decided to try something a little bit different and did a 'build a kofta night' instead. I served the koftas with pitta breads, red onion, cucumber, tomatoes, sour cream, chilli sauce and also some rice. They were fantastic, and although not totally authentic, they will become a regular I think!
500g Minced Beef or Lamb
1 Onion, grated
Thumb of Ginger, grated
6 Garlic Cloves, finely chopped
1 TBSP Chilli Sauce
Serve with Pitta's, Red Onion, Cucumber, Tomatoes, Sour Cream, Chilli Sauce and if you're really hungry Rice too!!
Step 1: To make the koftas, put all of the kofta ingredients into a big bowl, along with salt and pepper and mix together, form into balls. Grill for 8-9 minutes, turning once or twice.
Step 2: Toast Pittas and prepare salad