Well the weeks are really rolling around quickly now. I've been organised this weekend and packed up some Christmas pressies to send to Australia and New Zealand first thing tomorrow. I even contemplated writing my Christmas cards on Saturday afternoon, but the kids didn't let that happen. I might take a stash to bed with me tonight. I'm a bit sad and post mine off on the 1st December every year.
As well as presents and cards I'm also thinking about festive recipes to share with you this Christmas. I've got an amazing Sweet Potato and Blue Cheese Dauphinoise recipe on the blog tomorrow (photo below), which would make a lovely veggie side dish for your Christmas Turkey. Make sure you keep your eyes peeled for it.
In other festive news the kids are looking forward to our Breakfast with Santa at a local Brewers Fayre next weekend - the review will be on the blog next Sunday. That's when Christmas will really start for us...although I refuse to allow any tree's (we have 3) or decorations up until the first weekend in December! Can't understand why some people have them up now.
Anyway enough rambling....this weeks meal plan can be found below.
Monday 21st November
Slow Cooker Chilli Con Carne
Tuesday 22nd November
Chilli Pasta Bake with Broccoli
Wednesday 23rd November
Prawn Noodle Stir Fry
Thursday 24th November
Slow Cooker BBQ Pulled Chicken
Friday 25th November
Saturday 26th November
Carbonara with Garlic Bread
Sunday 27th November
Breakfast with Santa at Loggans Moor Brewers Fayre!