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Meal Plan 5th May - 11th May 2014

A super busy week in store for us. Off to Devon Crealy on Monday with Sis in Law and Niece who are over from NZ, 3 days at work then Brother in Laws wedding next Saturday. I've got a few meals in the freezer ready to bung in oven/microwave and a cheeky takeaway is planned the night before the wedding. The day after the wedding we are doing a buffet lunch for about 30-40 people before they make their long journeys home! I need to work out today what food I'm going to do without breaking the bank.

Monday 5th May
Creamy Sausage Pasta

Tuesday 6th May
Chilli Con Carne

Wednesday 7th May
Chilli Pasta Bake (using leftover Chilli)

Thursday 8th May

Friday 9th May
Indian Takeaway (Sis in Law says they don't have any Indian Takeaways where they live in North Island)

Saturday 10th May

Sunday 11th May
Buffet - need inspiration!
Beth Sachs
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1 comment:

  1. Just realised how pasta heavy it is...might swap the carbonara for homemande pizza


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