A rich and hearty slow cooker Beef Bourguignon recipe, served with creamy mashed potatoes. France has always held a soft spot in my heart. From the Pink Granite Coast around Plumanac'h where I spent many childhood holidays, to the sun, sea and cosmopolitan air of Nice, on the French Riviera, it really does offer everything you could want, especially when it comes to food and drink. This simple but tasty, slow cooker beef bourguignon, a French classic, is cooked on a low heat all day, filling the house will the most amazing rich beefy smell!