Search

Fudgy Chocolate Brownie
This brownie has THE BEST fudgy texture. It's also quite a frugal bake using only store cupboard ingredients ....just don't look at the butter and sugar content, it might give you a fright! Definitely a weekend treat kind of bake and not for those watching their waistlines.

I added a few tablespoons of peanut butter to the mix but if you don't like peanut butter substitute for dessicated coconut or dried fruit.

Enjoy the weekend! I will be back on Sunday with my weekly meal plan.

print recipe

Fudgy Chocolate Brownie
A fudgy chocolate brownie
Ingredients
  • 250g Butter
  • 450g Caster Sugar
  • 100g Cocoa Powder
  • 4 TBSP Peanut Butter
  • 4 Eggs
  • 100g Self Raising Flour
Instructions
Step 1: Preheat oven to 170c and line a 20cm square tin.Step 2: Melt the butter, sugar, cocoa and peanut butter over a low heat. Once melted take off the heat and beat in the eggs then the flour. Pour into tin and bake for 45 minutes.Step 3: Let the brownie cool in the tin before cutting into slices.

Details
Prep time: Cook time: Total time: Yield: 16 slices

We have a whole bank of wild garlic growing at our new house - kindly pointed out to me by my Mother in Law! Wild garlic - or bunny ea...
The biscuit dough for these Graffiti biscuits is made using the rubbing in method, so Lowen and Rory were able to roll up their sleeve...
Cheese scones are great thrifty lunchbox filler in this house. The kids take them to school, halved with a spreading of butter and a s...
I make this Madeira cake most weeks for a lunchbox treat. Madeira cake keeps really well in an airtight tin but if by the end of the w...
On a week day my alarm goes off at 5:45am - I don't mind, I'm an early bird. Hubby and I get up and dressed then I bundle the ...