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Copyright Beth Sachs 2018. Powered by Blogger.

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Vanilla Apple Cake


Vanilla Apple Cake
We had out Village Harvest Festival last weekend so I decided to make this cake for the bring and share tea. It's lovely and fruity and could even be served warm with some clotted cream as a pudding.


TOP TIPS FOR MAKING THE VANILLA APPLE CAKE

  • If you can't get hold of Bramley apples, then a tart eating apple would work well.
  • The cake can be frozen for up to 3 months. Just wrap it well in foil and clingfilm.


OTHER CAKE RECIPES YOU MIGHT LIKE


VANILLA APPLE CAKE


Cake, Apples
Baking, Cake
Yield: 10 slicesPin it

Vanilla Apple Cake

prep time: 15 MINScook time: 1 hourtotal time: 1 hours and 15 mins
A fruity vanilla apple cake recipe

ingredients:


  • 250g Butter, softened
  • 250g Caster Sugar
  • 4 Eggs, beaten
  • 250g Self Raising Flour
  • 1 TSP Vanilla Extract
  • 3 small Bramley apples, peeled, cored and sliced
  • 2 TBSP Demerera Sugar
  • 1/4 TSP Cinnamon 

instructions:


  1. Preheat the oven to 180°c (160°fan) and line and grease a 20cm springform tin.
  2. In a large bowl, cream together the butter and sugar then beat in the eggs and vanilla extract. 
  3. Fold in the flour and when the mixture is combined, pour into the prepared tin.
  4. lay the apple slices on top before sprinkling over the demerera sugar and cinnamon.
  5. Bake in the oven for 1 hour.



Beth Sachs
25 Comments
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25 comments:

  1. You were up early posting this. It looks yummy, I love all things appley. Bet it would be great warm with some custard.

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  2. Sounds lovely! I do like apple cake :)

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  3. I can sink my teeth into that cake of yours :-) The recipe is a keeper too.

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  4. Ciao ! I brought it to a party too and it was very appreciated !

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  5. Hi Beth, my apologies for not calling by until now due to having family staying then given a stinker of a cold and cough.

    Your Vaniila Apple Cake looks stunning Beth - well done!!

    Many thanks for partaking in this month’s bake and I hope you will join us again :)

    Hugs Rosie x

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  6. Hi Beth

    What a beautiful cake and I bet it was a hit at the Harvest Festival!

    Thanks for taking part in this month's bake ;o)

    Maria
    x

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  7. Btw I bet your loving your new sofas!! I can't wait for mine to arrive at the end of October, it will be bliss ;o)

    Maria
    x

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  8. Wow, this is really beautiful. I would love it right now for breakfast!

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  9. Yum, I can't wait to go get apples this weekend!

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  10. mmm yours looks amazing - we loved it at home! :)

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  11. I love apple cake. I will have to try this version! It looks wonderful.

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  12. This looks fantastic, Beth! What was the texture like--soft and fluffy?

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  13. This looks lovely... a perfect dessert for this time of year! I've never had apple cake before - I think it's time I tried it.

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  14. Angela - it was lovely and moist. I could have eaten it warm with some custard

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  15. this looks so so good. Even the muffins in your previous post are great :)

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  16. Your cake looks beautiful. This really was a delicious cake. :)

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  17. Your cake looks beautiful! I am not sure why mine looks so flat.

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  18. Oh lovely cake. What a perfect September recipe.

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  19. nice work! apples deserve to be front and center this time of year, and this cake looks like a perfect use for them. hooray for the person who first decided to sprinkle cinnamon on apples! :)

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  20. Oh boy I have some apples left and all the ingredients required, this is my next apple treat!

    It looks and sounds delish :)

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  21. Hooray! Looks awesome!

    And boy, do your muffins look great also.

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  22. What a scrumptious-looking cake. Apples are great in cakes - keep is so lovely and moist.

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  23. What a beautiful looking cake! I'll bet it tastes really wonderful warm.

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  24. I love baking with apples. This looks wonderful. Suddenly I feel like apple season is not going to last long enough for all the things I want to make!

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  25. With a glut of apples, you link to this recipe was most useful and we love the cake :-)

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