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Slow Cooker Christmas Porridge


This slow cooker Christmas porridge is an easy breakfast for the kids on Christmas morning, with all the hard work done on Christmas Eve! Why not have a go at making your own festive designs?

Slow Cooker Christmas Porridge in bowls



This easy Christmas porridge is made in the slow cooker over-night, and is based on my foolproof slow cooker porridge recipe. It makes the perfect, no hassle breakfast for the kids on Christmas morning. 
Decorated with simple fruit snowmen and reindeer designs, you could even cut the fruit up the night before and leave it in the fridge. Then, on Christmas morning, it's a simple assembly job!

Slow Cooker Snowman and Reindeer Christmas Porridge

TOP TIPS FOR MAKING THE SLOW COOKER CHRISTMAS PORRIDGE


  • Add a pinch of cinnamon and grated orange zest to your slow cooker basin, to give it a festive kick.
  • The recipe can be doubled to feed a crowd.
  • Stir in a spoon of clotted cream when serving to make it extra luxurious.
  • Have a go at making different Christmassy designs on top. How about Santa or holly and ivy?


OTHER CHRISTMAS RECIPES YOU MIGHT LIKE






Slow Cooker Snowman and Reindeer Christmas Porridge


PIN THE RECIPE FOR LATER!


Slow Cooker Christmas Porridge #christmasbreakfast #northpolebreakfast



TRY THIS CHRISTMAS BREAKFAST RECIPE NEXT!


Fruity Christmas Bagel

How about one of these festive fruit bagels on Christmas Eve? Toasted cinnamon bagels with jewelled fruit...you could even call them healthy. 


HOW TO MAKE SLOW COOKER CHRISTMAS PORRIDGE



Christmas Porridge, Slow Cooker Porridge
Slow Cooker, Breakfast
Breakfast
Yield: 4
Author: Beth Sachs

Slow Cooker Christmas Porridge

Slow Cooker Christmas Porridge

Prep time: 10 MCook time: 8 hourTotal time: 8 H & 10 M
Slow cooker Christmas porridge. Perfect for the kids on Christmas morning.

Ingredients:

  • 1 Cup of Whole Oats
  • 4 Cups Milk
  • Fresh Fruit for decorating - kiwi, strawberries, blueberries, banana's and pomegranate seeds.
  • Salted Pretzels
  • Maple Syrup for drizzling

Instructions:

  1. Preheat the slow cooker on low.
  2. Before you go to bed put the oats and milk into the slow cooker and give it a stir. Put the lid on and leave overnight.
  3. Chop the fresh fruit (see photo's above for how to decorate),
  4. Spoon the porridge into bowls, decorate as reindeer or snowman and drizzle with maple syrup.
Calories
369.01
Fat (grams)
7.44
Sat. Fat (grams)
3.32
Carbs (grams)
65.33
Fiber (grams)
7.67
Net carbs
57.66
Sugar (grams)
23.42
Protein (grams)
14.10
Sodium (milligrams)
220.92
Cholesterol (grams)
19.60
Calories and nutrition for 1 serving.

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