Chocolate Peanut Squares
These Chocolate Peanut Squares are so easy, the recipe is originally from Nigella Lawson. They are very sweet but perfect with a cuppa.
200g Icing Sugar
200g Smooth Peanut Butter
50g Dark Muscavado Sugar
Topping - 250g Dark chocolate melted.
Step 1: Mix all the base ingredients together and pack tightly into a lined baking tin 30 x 20cm
Step 2: Melt the chocolate and pour over the top
Step 3: Set in the fridge for at least 3 hours before cutting into squares