Skip to main content

Malteser Traybake

Malteser Traybake

I'd been wanting to give these a go for ages so when I won a big box of maltesers in a prize draw last weekend I thought this was the ideal opportunity.

By Beth Sachs

110g Butter
3 TBSP Syrup
120g Digestives
100g Ginger biscuits
220g Plain Chocolate
200g Maltesers
300g White Chocolate
10 Maltesers, crushed

Step 1: Grease a swiss roll tin
Step 2: Melt the plain chocolate, syrup and butter (I did this in the microwave)
Step 3: Stir in crushed biscuits and whole maltesers and press into swiss roll tin, leave to set
Step 4: Melt white chocolate and pour over base and sprinkle over crushed maltesers.
Step 5: Refrigerate for 30 minutes then cut into bars.


  1. I love maltesers and have heard they are very good for curing chicken pox. Wise choice of baking!

  2. Congrats!

    I've never had malteser, but I'd like to try it.

  3. I love malteser traybake and I recently tried this version and its really rich and yummy! Yours looks delish.

    I hope Lowen feels better soon ;o)


  4. I have never heard of a chicken pox party. Must just be a British thing. Could it be that they have them so that all the children get the pox early and then be done with it. I think that I was 7 years old when I got the chicken pox. I would have really loved it if my Mother would have made me something with Maltesers in it. Your traybake looks yummy!

  5. Maltsers are whoppers in the states, right? I'm so glad you posted this since I've got boxes leftover from my Tuesdays with Dorie baking assignment.
    Thank you so much for posting my five things I must eat in England. I don't think I'll get close to Cornwall-I'll be on a tour and I think we'll stick closely to London. We're traveling through Italy, Austria, France, and a bit of London and then heading to the Isle of Guernsey to see where my maiden name originated.

  6. I forgot to tell little Lowen to get well and for you to enjoy your break. If you're baking, I'm sure that you are.

  7. I have never had maltesers but these look scrumptious! Congrats on your award. Feel better Lowen.

  8. Mmm... I love Malteser traybake! Very nice with some glacé cherries added, too!

    Hope Lowen feels better soon, and isn't too itchy!

  9. poor thing with the chicken pox! poor mom having to stay home & bake sweets

  10. I've never seen these before - but they look delicious!!

  11. Congrats on the award and thanks for sharing! You are too too kind!!
    I have never heard of these but they look tasty!

  12. What a fab coincidnence. I had one of these from a sandwich shop in Newcastle yesterday and was thinking about recreating something similar at the weekend. Thanks for the recipe! And get well to Lowen. ( I remember having chickenpox at 4 and having all of the kids in the street shoved towards me so they would get it too)

  13. They sound super sweet, perfect for a sick little girl, I hope Lowen feels better soon.

    My mum used to do that with us too, purposely infect us. The reasoning being that you were better able to fight these diseases as a child, and build up your own resistance, rather than getting them later in life when they could be dangerous.

    I very much doubt they do it today, and certainly not here in the US that I know of anyway. Though it might stop all this over reliance on anti-biotics.

  14. Sorry you've got the chicken pox in the house! The bars look absolutely delicious--I have to try them soon.

    And thank you so much for the award!

  15. OH my gosh, those sound out of this world! thanks so much for sharing. I have tried Maltesers and they are very similar to our malted milk balls, or Whoppers.

    I do hope you're feeling better. I have heard of people intentionally exposing kids to chicken pox, here in the US. If I remember correctly it's much better to get them as children than as adults.

  16. Poor Lowen! But I am sure these helped! I have never heard of a malteser....are they a kind of malted biscuit?

    I have never had chicken pox! Had to get the vaccine at 25....

  17. Well, we're not really sure if it definitely was chicken pox now!!! The spots have not scabbed over?! Whatever it was its gone! Maybe it was a mild dose of it

    Maltesers are like the whoppers you get in the US I think! Light honeycomb centre wrapped in milk chocolate!

  18. Poor Lowen! I am sure the malteser cake helped :)

  19. This sounds so good. It looks rich and delicious - my kind of dessert. I am sorry about Lowen getting the chicken pox. No fun.

  20. My hubby would love this one of his favorite treats are maltesers... I must bookmark this to try out :)

    Rosie x

  21. Traybake! What a great name! These look good... I am not a white chocolate fan but I am tempted to either try these as is or with something else melted on top....

    And no I have never heard of a Chicken Pox Party. :)

  22. this recipe looks from asia n i come across ur blog...may i ask? what kind of syrup did u use? thank u so much...:)


Post a Comment

Thanks for leaving a comment!

Popular posts from this blog

Celebrate National Tea Day with English Tea Shop's Luxury Organic Collection + Giveaway

With over 165 million cups of tea brewed daily in the UK , it’s no surprise having a cuppa has become a Great British tradition and is proudly celebrated each year on National Tea Day (this year on the 21st April). To celebrate, speciality organic tea company, English Tea Shop, has kindly given one Jam and Clotted Cream reader the chance to win a Luxury Organic Gift Tin (pictured above).

The Luxury Organic Collection contains 72 individually wrapped pyramid tea bags and features a diverse range of classics to more unusual herbal varieties. The range includes:

Organic and Fairtrade English Breakfast: A pure Ceylon black tea sure to quench any thirst for a proper English brew Organic and Fairtrade Earl Grey: A quintessentially British tea delicately flavoured with bergamot Organic and Fairtrade Green Tea: A delicate and refreshing blend of 100% organic and Fairtrade green tea Organic and Fairtrade Peppermint: A revitalising and delicious tea packed full of antioxidants Organic Chocolate…

No Bake Zingy Lime Crumb Pie

This No-Bake Zingy Lime Crumb Pie is going to be my go to dessert this summer. A zingy lime cream encased in a sweet biscuit crumb - much like a no bake cheesecake...but better! It's seriously yummy and will happily sit in the fridge for a couple of days so there's no need to scoff it all at once if you don't want to 😜. It's quite rich too so the recipe made in a 20cm springform tin will easily feed 8 - 10 people, the perfect size for a family gathering or summer BBQ.

TOP TIPS FOR MAKING NO-BAKE ZINGY LIME CRUMB PIETry using ginger nut biscuits instead of digestives for a more grown up taste.For a 'fancier' dessert, pipe some whipped double cream around the edge of the pie and decorate with slices of lime.I whip the condensed milk, lime juice and double cream with a hand held electric whisk but you can do it by hand if you want to - it will give you a good arm workout!You can make the Zingy Lime Crumb Pie up to 3 days before you need it so it's a great ma…

Honey and Peanut Butter Flapjacks

These flapjacks are now my official weekday grab and go breakfast. I make a big batch on Sunday evening and I'm all set for the week. Oddly I don't really like peanut butter but it works well in this recipe. You can always substitute it for an extra 100g of ordinary butter if you wanted. A handful of raisins makes a nice addition too.

OTHER FLAPJACK RECIPES YOU MIGHT LIKEBanana and Coconut Flapjacks from Jam and Clotted CreamCherry Oat Bars from A Mummy TooChocolate and Banana Flapjacks from Tinned TomatoesDark Choc Chip Flapjacks from Munchies and Munchkins

print recipe
Honey and Peanut Butter Flapjacks by Beth Sachs October-8-2012 These flapjacks make a great grab and go breakfast or after school snack Ingredients 100g Butter100g Peanut Butter200g Demerera Sugar200g Clear Honey400g Rolled Oats Instructions Step 1: Preheat the oven to 180c and line and grease a 30 x 20cm tin.Step 2: Melt the butter, peanut butter, sugar and honey together…